![]() Based on Panera's mind chef, area of the recipe's quality originates from making everything (besides the pasta shells) on your own.ĭan Kish, Mind Chef at Panera, discusses his way of thinking behind the development of Panera's signature mac and cheese. It might need a couple of minutes more to completely heat the mix. Add the pasta shells and prepare over medium heat for one minute. ![]() Add some cheeses, hot sauce, salt, and Dijon mustard towards the mix, stirring before the sauce includes a smooth texture and also the cheese is melted.Still whisk the mix until it thickens and bubbles.Prepare the mix over medium heat, whisking it consistently. Pour the milk or cream progressively in to the sauce pan.Whisk the butter and flour constantly during this period. ![]() Whisk within the flour, cooking for one minute. ![]()
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